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According to a new study published in Diabetes, Obesity and Metabolism, GLP-1 drugs made food taste sweeter and saltier, which led to reduced appetite, increased satiety, and fewer food cravings among those who used the drugs
Most users naturally consume 1,200 to 1,500 calories per day once the medication reaches therapeutic levels
Activation of enteroendocrine cells via TLRs induces hormone, chemokine, and defensin secretion
Symptoms include upper stomach pain, fever, yellowing of skin or eyes, and clay-colored stools
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